Gorst Valley Hops
Mazomanie - Wisconsin 

Your beer deserves the best!

Your Subtitle text
Hop Production

Gorst Valley Hops is proud to offer its Consulting Services to both farmers and home brewers at a reasonable price.  Think you can't afford consulting?  Guess again, because many of the most common issues can be answered quickly without breaking the bank.
 
Send us an email or give us as call on your issue.  We're here to help.

  Varieties Suited for Midwestern Climate
S=Susceptible  MS= Moderately Susceptible  MR=Moderately Resistant  R=Resistant  Tol=Tolerant
Very High Yield=2000lbs/acre         Low Yield=800lbs/acre
Storability is based on 6 months at room temperature packaged

Source: Oregon State University High Alpha Acid Breeding Program

 Variety Alpha %   Downy Mildew Powdery Mildew  Verticillium Wilt  Yield  Storability 
Brewer's Gold  9.2  MR  Tol R  High Poor 
 Fuggle 5.1  R R MS  Low  Very Good 
Tettnanger  4.5  MR  ?  R  Low  Good 
Willamette  6.6  MR  MS  MS  Very High Good 
Challanger  8  R  R  R  Low  Very Good 
 Cascade 6.3  MR  R  R  Very High  Fair 
Eroica  12  MR  MR  R  Very High  Very Good 
 Nugget 13  R  MR  R  Very High  Very Good 
 Chinook 13.6  MR  Tol  R  Very High  Good 
 Mt. Hood 7  MR  MR  R  Very High  Fair 
Liberty  5  MR  MR  Tol  Very High  Good 
 Ultra 4  MR  MR  MR  Very High  Good 
 Magnum 15  MR  S  R  Very High  Very Good 
 Sterling 7.5  MR  MR  MR  Very High  Good 

 

 

Copyright . Gorst Valley Hops. All rights reserved.
Web Hosting Companies